Packs sizes (1)
Technical data
- Physical Description:
- Solid
- Product Code:
- A4344
- Product Name:
- Albumin crude from chicken egg
- Specifications:
- Assay: approx. 80 %
Ash: max. 4 %
Loss on drying: max. 8 %
- WGK:
- 1
- Storage:
- 2 - 8°C
- Origin:
- from chicken egg white; Ovalbumin
- EINECS:
- 232-692-7
- CS:
- 35021190