Tryptone (Ingredient) for microbiology

Solubility:

Soluble in water.

Physical Description:

solid

Product Code:

403682

Product Name:

Tryptone (Ingredient) for microbiology

Quality Name:

for microbiology

Short Description:

For general bacteriological work and source of nitrogen for a wide variety of microorganisms. The tryptone is obtained by pancreatic degradation of casein. It is used as a source of nitrogen in culture media for detection of fungi and some bacteria

Specifications:

pH sol. 2%: 6.5-7.5
Loss on drying at 105°C: 6%
Residue on ignition: 15 %
Nitrogen, total: ≥ 10 %

WGK:

1

Storage:

Storage in a cool and dry place.

Master Name:

Tryptone

CS:

3504 00 90 00

Download TDS file for complete specifications