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Technical data
- Solubility:
- water 1 g/l at 20 °C
- Physical Description:
- solid
- Product Code:
- 201213
- Product Name:
- tri-Calcium di-Citrate 4-hydrate (E-333iii, F.C.C.) food grade
- Quality Name:
- food grade
- Specifications:
- Assay (as C12H10Ca3O14) after drying: 97.5-100.5%
Identity
Citrate: passes test
Calcium: passes test
Appearance: passes test
Loss on drying: 10.0-14.0 %
Carbonate: passes test
Fluoride, not more than: 0.003%
Oxalate (as oxalic acid) a.a.s., not more than: 0.01%
Arsenic (as As), not more than: 1 ppm
Mercury (Hg), not more than: 1 ppm
Lead, not more than: 1 ppm
Aluminium, not more than: 30 ppm
Heavy metals (as Pb) , not more than: 5 ppm
Specifications Regulation (UE) n° 231/2012, F.C.C. 12, R.D. 1466/2009
For use in foodstuffs according to Regulation (EC) n° 1333/2008 and F.C.C.
- WGK:
- 1
- Storage:
- Room Temperature.
- Master Name:
- tri-Calcium di-Citrate 4-hydrate
- Synonyms Long Text:
- 2-Hydroxy-1,2,3-Propanetricarboxilic Acid Calcium Salt (2:3), Calcium Citrate, Citric Acid tri-Calcium Salt
- EINECS:
- 212-391-7
- CS:
- 2918 15 00 10